posted on 2024-07-09, 20:41authored byJue Chen, Antonio Lobo
This study aims at investigating the dimensions and their components which influence consumers’ attitudes, pre-purchase evaluation and behavioural intentions relating to the purchase of organic food products in urban China. Data was collected through randomly distributed self-administered questionnaires at major supermarkets in Beijing and Shanghai. The findings of this study revealed that Chinese consumers’ attitudes are influenced by the following dimensions and components: product-related (sensory appeal and value for money), regulatory, ethnocentrism and partially by lifestyle (especially self indulgence). Additionally it was revealed by a process of hierarchical multiple regression that the above mentioned dimensions and components partially impacted on consumers’ behavioural intentions through the mediating effects of both their attitudes and pre-purchase evaluation.
Proceedings of 'Doing More with Less', the Australian and New Zealand Marketing Academy Conference (ANZMAC), Christchurch, New Zealand, 29 November - 01 December 2010
Conference name
'Doing More with Less', the Australian and New Zealand Marketing Academy Conference ANZMAC, Christchurch, New Zealand, 29 November - 01 December 2010