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Analysis of structured highlight stereo imaging for shape measurement of specular objects

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posted on 2024-07-09, 22:37 authored by Kynan Graves, Romesh NagarajahRomesh Nagarajah, Paul StoddartPaul Stoddart
Structured highlight stereo (SHS) is a technique for the measurement of specular objects, and is based on viewing the reflection of a structured highlight pattern from multiple directions. This paper reports the results of a simulation and experimental analysis of the approach in order to further understand the accuracy and limitations of SHS. In particular, this paper describes two important findings related to this technique. Firstly, it is shown that the search region containing a consistent set of candidate highlights may be minimized using epipolar constraints. Secondly, an analysis is presented to quantify the accuracy of the SHS approach for different surface curvatures. The results indicate that, although it is possible to accurately measure the surface height of planar specular objects, the accuracy is reduced for objects with curved surface profiles. The measurement error occurs because in general it is not possible to measure the same surface location with both cameras, which then leads to an inconsistency between the surface normal estimates for each camera. The measurement error increases in relation to both the distance between measurement locations on the surface and the surface curvature.

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ISSN

0091-3286

Journal title

Optical Engineering

Volume

46

Issue

8

Pagination

083601-083601-11-

Publisher

SPIE

Copyright statement

Copyright © 2007 Society of Photo-Optical Instrumentation Engineers. This paper was originally published in Optical Engineering (Vol. 46), and is available from: http://dx.doi.org/10.1117/1.2769607. The published version is reproduced in accordance with the copyright policy of the publisher. One print or electronic copy may be made for personal use only. Systematic electronic or print reproduction and distribution, duplication of any material in this paper for a fee or for commercial purposes, or modification of the content are prohibited.

Language

eng

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